Sunday, September 1, 2013

Pumpkin Apple Streusel Muffins

Contributor: Debbie Fowler
2002 Cowley Cookbook

2 1/2 cups flour
1 1/2 cups sugar
1 T pumpkin pie spice
1 tsp soda
1/2 tsp salt
2 eggs
1 cup pumpkin
1/2 cup oil
2 cups chopped apples

Combine wet and dry ingredients. Stir well, spoon batter into 18 paper-lined muffin cups. Sprinkle with streusel (below) and bake at 350 degrees for 30-35 minutes.

2 T flour
1/4 cup sugar
1/2 tsp cinnamon

Cut in 4 teaspoons butter until crumbly. Sprinkle on top of muffins.

Printable Version

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