Monday, January 7, 2013

Banana Poppy Seed Muffins

Contributor: Debbie Fowler
2002 Cowley Cookbook

2 ripe bananas
1 egg
1/4 cup oil
1/2 cup milk
1/2 cup sugar
1 1/2 cup flour
1/2 tsp salt
2 tsp baking powder
1/4 tsp soda
2 1/2 tsp poppy seeds

Combine wet ingredients. Add dry ingredients at all once; stir just until moistened. Bake at 400 degrees for 20 minutes.

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