Sunday, September 11, 2011

Vegetable Dip (Dill Dip)

Contributor:  June Minchow
CC Original

1 cup mayonnaise
1 large container sour cream
1 T dry Hidden Valley Ranch dressing mix
1 T Lawry's seasoning salt
1 T dill weed

Mix and serve with fresh vegetables, like carrots, broccoli, celery, etc.  Also a tasty dip on crackers or Ruffles.

Printable Version

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