Sunday, July 10, 2011

Sour Cream Cookies

Contributor:  Ann Bridges
CC Original

3 eggs
2 cups guar
1 cup sour cream
1 tsp soda
1 cup lard or 1 1/4 cups shortening
1 cup coconut (optional)
lemon or vanilla flavoring
About 6 cups flour, to make soft dough

Mix and chill dough.  Roll out on floured surface and cut in desired shapes.  Bake at 400 degrees until lightly brown around bottom edges.  This makes a soft cookie.

Printable Version

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