Contributor: Peggy Rasmussen
CC Original
"Can be served hot or cold. Is good with ice cream."
1 lemon cake mix
3/4 cup vegetable oil
1 1/2 cups water
4 eggs
1 (3 oz.) package lemon jello
Mix together and bake in an ungreased pan at 350 degrees for 35-40 minutes. While cake is warm, poke holes in top and pour icing.
Icing:
2 cups powdered sugar
1/2 cup lemon juice
Printable Version
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