Sunday, August 28, 2011

Chocolate Date Nut Cake

Contributor:  Ann Bridges
CC Original

Measure 1 1/2 cups boiling water

Add 1 tsp soda and 1 cup chopped dates.  Mix and set aside to cool.

Cream: 1/2 cup margarine, 1 scant cup sugar

Add 2 eggs

Sift together 1 2/3 cups flour, 1/2 tsp salt, 3/4 tsp soda.

Combine all ingredients alternately and pour into a greased and floured cake pan.  Let stand while making topping of:

1/2 cup brown sugar
1/2 cup chopped nuts
1/2 package chocolate chips

Sprinkle over top of batter and bake at 350 degrees for 40 minutes.

Printable Version

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