Bread and Butter Pickles

Contributor: Shelly McCracken
2002 Cowley Cookbook

Cut up:

25-30 cucumbers
8 large onions
2 large sweet peppers

Cover with 1/2 cup salt.

Combine the following and boil:

5 cups vinegar
5 cups sugar
2 T mustard seed
1 tsp turmeric
1/2 tsp cloves

Heat cucumbers in sauce.  Pack in jars and process 5 minutes.

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